Being a trained chef opens doors to a culinary path filled with diverse opportunities; from food styling and food writing, to working in catering companies, hotels, restaurants and cruise liners – or launching your own business.
CTIA has the right course for you that will get you into the workplace faster and sustain your career longer.
Over the past 10 years we have been proud of the successes of our Alumni who you will find in all the corners of the earth. In hotels, on yachts, working in Michelin -Star Restaurants and establishments, on cruise liners, opening their own businesses, and even training the future chefs who’s food will be enjoyed by people all over the world.
We offer internationally accredited courses and our own in-house innovation programmes which equip you to turn your culinary dreams into reality. We now what young, aspiring chefs need to succeed.
We have a campus culture that makes you feel right at home.
Be the BEST. Learn from the BEST.
Follow us on Instagram: @ctia_chefs