Campuses
Stellenbosch
Located in the scenic heart of the Cape Winelands, our Stellenbosch staff and students operate as a community that prides itself on an excellent campus life and dynamic training environment. The campus has two beautiful training kitchens and two theory classrooms. The town of Stellenbosch is a well-known culinary hub, and a food-and-wine hot spot for visitors from South Africa and afar. It is small enough that the entire centre can easily be covered on foot, making commuting in the student hub easy and accessible. There are numerous student accommodation options close to the campus.
STELLENBOSCH CONTACT
PHONE 021 000 3477
EMAIL infoct@ctia.co.za
WHATSAPP 062 505 7027
ADDRESS The Vineyard, Building B, 2nd Floor, 1 Devon Valley Road, Stellenbosch
Meet your mentors
Chef Oelof Els
Lecturer
Chef Karisma Gunasee
Lecturer
Chef Amelia Matthee
Lecturer
Chef Ciara Gouws
Lecturer
Marissa Van Zyl
Student Admin Manager
Chef Sam Marshall
Online Campus Principal
Chef Deon Roets
Academic Manager - Chefs