OUR COURSES
CTIA’s state-of-the-art campuses are fully equipped with training kitchens, administration offices, a student relaxation area, secure parking and free Wi-Fi.
Full-time vIBES
Full-time programmes, Monday- Friday, 08:00 - 17:00. Explore diverse courses, gain hands-on experience, and excel with industry placements.
Blended Hustle
Flexible part-time programmes: Attend one evening a week, 18:00 - 22:00. Experience hands-on classes in culinary arts or pastry.
Online flex
Guided by dedicated instructors on Moodle and Microsoft Teams, theory training and live sessions make it accessible from anywhere. Capture evidence during practical activities. Conclude your journey with a final exam at the nearest CTIA Campus.
Short Course blitz
Designed for home cooks of all levels. Whether you’re a beginner just starting out, or a more experienced foodie looking to take your skills to the next level, these classes will give you the structure and foundation you need.