CTIA stays abreast of industry requirements and the demands that are placed on new employees, which means that we know what young, aspirant chefs and hoteliers need to succeed in the ever-expanding global hospitality environment. CTIA’s four state-of-the-art campuses are fully equipped with training kitchens, administration offices, a student relaxation area, secure parking and free Wi-Fi.
Use the navigation below to find out more about our course offering.