Kick-Start Your Career and Fast-Track Your Way to a High Paying Job with CTIA

Kick-Start Your Career and Fast-Track Your Way to a High Paying Job with CTIA

The chef industry is roaring with many creatives chasing the dream of either owning their own business, working abroad on super-yachts or in Michelin-starred restaurants, becoming a food stylist or blogger, or whipping up gastronomic works of art on Instagram and YouTube.

A lucrative and exciting industry where you do not need a university degree to get started, the culinary arts offer a wealth of opportunities for those that are creative and adventurous. But, being a chef is a highly competitive career choice and only those who are passionate about cuisine and people will succeed. However, in this field, even passion will only take you so far. To be the best, you need to invest in a good education so you can fast-track your way to a high-paying job as soon as possible.

We Are Rated as One of the Finest Chef Academies in South Africa

As one of the most reputable countries in the world to study the culinary arts, South Africa is home to a handful of chef schools, but none as distinguished and reputable as Chefs Training & Innovation Academy. With a mission to equip students with an invaluable foundation upon which to launch a lifelong, lucrative and exciting career, we are one of the leading culinary academies of excellence in South Africa with campuses in Centurion, Durban, Cape Town, and Mpumalanga.

As a culinary school of excellence, we believe that the only way to secure a successful career is to put your all into something that you’re passionate about, and we have many passionate students to brag about. With exclusive partnerships with BHMS in Switzerland, OVC in the USA, and the NH Hotel Group in Europe, our internationally recognised City & Guilds qualifications ensure that students get the best training and paid internships in Europe.

Providing a culinary academic foundation where aspiring foodies get turned into chefs and entrepreneurs, we have opened many career doors for aspiring foodies throughout South Africa. While many of our students arrive inspired, they all graduate armed with the skills to take them to places they never thought possible. Today, CTIA alumni can be found working all over the world as chefs, authors, and influencers to entrepreneurs.

Whether you want to become a private chef, an entrepreneur, a food blogger, or a stylist, visit us on our Open Day at our campus in Cape Town, Centurion, Durban, or Mpumalanga.