Paid Internships Maldives. Are You Interested?

Sep 14, 2022 | Articles

Paid Internships Maldives. Are You Interested?

Every 6 Months, We are Sending 3 Students to the Maldives on Paid Internships. Are You Interested?

Imagine enrolling in a chef course, and halfway through, you get provided with a 6-month internship on an exotic island for 6 months? Or, you have just completed a City & Guilds Culinary Arts Programme or Hospitality Management Programme, and the chef school finds you a job in a place like Malta, Amsterdam, America, Italy, London, Cape Town, Australia, or even in the Mediterranean on luxury yachts?

We Provide CTIA Students Internships and Jobs Throughout the World

As the preferred chef academy and as an elite and influential academy of excellence, CTIA is the leading culinary arts and hospitality academy in the Southern Hemisphere, with schools in Mpumalanga, Durban, Cape Town, and Pretoria. At CTIA, our goal is to instruct, educate, prepare, and provide the South African and global hospitality industry with only the best, most passionate, most disciplined, and highly skilled chefs in the world, and we always succeed.

With exclusive partnerships with BHMS in Switzerland, OVC in the USA, and the NH Hotel Group in Europe, today, many of our alumni have found work throughout the world. While many alumni work in some of the top restaurants, resorts, and spas worldwide, others have earned recognition as food bloggers, food stylists, authors, business executives, and entrepreneurs.

Right now, we are sending three deserving students to the Maldives to work at Pullman Maldives Maamutaa on the Maamutaa Island. A 6-star service in paradise, the Maamutaa Island is a magical getaway where guests sky-dive onto the beach, practise yoga on the ocean, scuba dive in crystal-clear turquoise water, and indulge in fine dining gastronomy.

Students Are Challenged as they Gain Exposure, Experience, and Skills

In this internship, students will be challenged as they learn the “language” of a new cuisine at seven different fine dining restaurants, including a vegan restaurant. They will gain experience with different cultures, as well as real hands-on experience with preparing and creating an array of international cuisines. Students will also get to understand the business side of running a restaurant, and they will also gain front-of-house exposure and hospitality exposure.

Imagine what your future will be like in a few years after you have achieved a City & Guilds accreditation and a 6-month internship in the Maldives? You will have the skills, experience, and exposure to enter any hospitality job around the world – you will be highly employable. To learn from the best, to be the best, and to get the best-paid internships and long-term work after graduation, CTIA is the chef academy of choice.

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