Courses
Short Courses
Short Courses
FOR THE HOME COOK
The CTIA “How to” Baking and Cooking series is designed for home cooks of all levels. Whether you’re a beginner just starting out, or a more experienced foodie looking to take your skills to the next level, these classes will give you the structure and foundation you need. With hands-on experience and guidance from CTIA chefs, you’ll be whipping up delicious creations in no time!
CTIA offers a range of short courses that are perfect for anyone looking to learn the basics of cooking, without the commitment of a full-time course. These classes are ideal for those who want to learn how to cook like a pro, without breaking the bank. With CTIA, you can have the best of both worlds – affordable classes that are fun and informative, taught by experienced chefs. So what are you waiting for? enrol today and start your culinary journey!