As a result of COVID-19, the lockdown has brought about a massive transformation in home cooking behaviour. Our relationship with food is changing, as family meals become the new normal. However, many people lack the basic know-how, preventing them from gaining the...
As women increasingly make their presence felt, the days of male-dominated kitchens are a thing of the past. There are more female chefs making waves in the industry more than ever before, and the numbers show no signs of slowing down. So, with August marking National...
It has been a long lockdown and although it felt like a shock to the system for the majority of people, it has also afforded us some time to reflect and think about our future career goals. While binge-watching the latest season of MasterChef, you suddenly had an aha...
Nowadays, settling on a career and sticking to it is hard. To top it off, times are tough, and jobs are at an all-time low, placing pressure on us to enter careers that provide little gratification. If you find yourself in this position, you can easily change...
Finding the right online culinary school is tricky. There are very few ways to tell whether or not the service you will be receiving will offer value for money and usable qualifications. Ideally, you could use your certification to kick-start a new career, feel...
Each year in early spring on the 24th of September, South Africans across every race, language, region, and creed get together to eat, drink, be merry, and to celebrate what binds us together as a rainbow nation – unity. A proud day that celebrates the cultural...