CTIA
Articles
How Innovation in the Culinary Arts is the Basis of All Our Courses Not all culinary training institutions in South Africa are equal. Some may seem...
Our International Culinary Qualifications Are a Stepping-stone to Global Success Do your future goals include delights such as custard tarts, crème...
Unlock Your Potential with Our Hospitality Management Training Programmes Many industries took a knock during the COVID-19 pandemic, but the travel,...
Due to the global COVID-19 pandemic, uncertainty surrounding higher education and training continues to loom. Fortunately, we at the Chefs Training...
Have you been curious about our academic offerings here at the Chefs Training & Innovation Academy? If so, have a look below where we explore if...
Not everyone with an unyielding passion for cuisine is a chef, cook, or caterer. Many who enjoy the culinary arts express their enjoyment for it as...
Every student is different – and those who study the culinary arts do so for a number of reasons. Some wish to become a group chef and manage...
If you have big dreams of working in the food preparation industry, you might wonder where to start. The right kind of culinary certifications...
Most people who enter the food preparation industry do so with a preference for either cookery or baking. The two crafts both involve following...
Here at the Chefs Training & Innovation Academy, we have had the privilege of training many gifted alumni who have gone on to prove themselves...